Lunch
Lunch
Starter
-
French Onion Soup
$7 -
Potato Bacon Chowder
$7gluten free
-
Chicken Tortilla Soup
$7 -
Harissa Meatball
$16ground pork & beef, labneh, pickled fennel slaw, pomegranate molasses
-
Baked Goat Cheese
$14caramelized fennel and onion, apricot balsamic, pear, meyer lemon, crostini
vegetarian
-
Crispy Harissa Brussels
$13white bean hummus, apricot balsamic, pickled onion
vegetarian
-
Crab Fritter
$20guajillo remoulade, frisée salad, cilantro
-
Chilled Shrimp
$18carrot-horseradish purée, pickled carrot, cucumber, feta
gluten free
-
Sweet Potato Parker House Rolls
$6hot honey, whipped butter
vegetarian
Garden
Steak* +$14 | Salmon* +$12 | Shrimp +$9 | Chicken +$7-
Charred Cabbage & Carrot Slaw
$10sunflower vinaigrette, jalapeño, cilantro, sunflower crumble
gluten free, vegetarian
-
Caesar
$12romaine, baby kale, spinach, parmesan, sesame breadcrumb, caesar dressing
-
Mixed Greens
$14apricot, mint, goat cheese, strawberry, lemon-apricot dressing
gluten free, vegetarian
-
Roasted Beet
$16stracciatella cheese, cara cara, lemon agrumato, jalapeño, sesame breadcrumb
vegetarian
Create Your Own Pairing
Choose Two 18-
Soup
french onion soup, potato bacon chowder, chicken tortilla soup
-
Lite Bite
mushroom grilled cheese, short rib grilled cheese, single smash burger
-
Garden
mixed greens, cabbage & carrot slaw, caesar
Main
Served with French fries-
Double Smash Burger
$20american cheese, onion relish, guajillo aioli, potato roll
-
Steak Frites*
$32skirt steak, green peppercorn demi, garlic aioli
-
Chicken Salad
$18butter lettuce, lemon-apricot vinaigrette, moroccan couscous, garden herbs
-
Blackened Chicken Sandwich
$20bacon, white cheddar, avocado, pickled red onion, garlic aioli, potato roll
-
Short Rib Grilled Cheese
$20gruyère, white cheddar, red pepper glaze, sourdough
-
Fried Chicken Caesar Salad
$18pepita breaded, romaine, pickled red onion, potato roll
-
Roasted Mushroom Grilled Cheese
$15gruyère, white cheddar, pickled red onion, sourdough
vegetarian
*These foods may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. PLEASE INFORM US OF ANY ALLERGIES